Top 12 ways to increase height for 2-year-old children quickly


Two years old is a crucial juncture in a child’s growth and development journey. It’s a time when not only their physical stature but also their cognitive abilities are rapidly evolving. As a parent or caregiver, you may find yourself wondering how to ensure your two-year-old receives the right nutrition to support both their height and overall health. Fortunately, there’s a valuable resource available that can provide you with insights and guidance on this important topic.

In this article, we will explore 12 effective ways to promote rapid and efficient height increase in two-year-old children. These strategies are outlined in a comprehensive article by Debametulam, a trusted source in child development and nutrition. By following these recommendations, you can play an active role in nurturing your child’s physical and cognitive growth during this critical phase of their development.

So, if you’re eager to learn how to provide your two-year-old with the best possible nutrition for optimal height and health, read on. Debametulam’s expert advice will help you lay the foundation for your child’s well-being and future growth.

Stabilize the digestive system

Due to the daily meals, food is transported to the intestines and digested with the help of various enzymes secreted by the intestines, pancreas, and bile. However, the gastric juice and digestive enzymes in young children are not as stable, resulting in weaker digestive abilities compared to adults.


Monitoring and promptly addressing digestive problems is crucial to avoid adverse effects on a child’s overall well-being and height development. Some of the most common digestive issues experienced by 2-year-olds include:

  1. Bloating: Bloating often occurs due to fast eating habits. Additionally, certain foods unsuitable for children can cause bloating and discomfort in the abdomen, leading to decreased appetite.
  2. Constipation: Insufficient intake of fiber-rich foods (typically found in vegetables, tubers, and fruits) and inadequate water consumption are common causes of constipation in 2-year-olds.
  3. Diarrhea: Digestive disorders and intestinal infections from unsafe food sources are often responsible for diarrhea in children. This condition can lead to severe dehydration.

Regardless of the specific problem, if any of these issues persist for 3-4 consecutive days, it is important for parents to seek timely medical attention at a healthcare center for proper control and treatment.

Eat a full meal with easy-to-digest dishes

Children 2 years old need to be met with enough nutrition because this is the age with high nutritional needs to meet in physical and intellectual development. Your child’s meals should have 2-3 main meals with 2-3 snacks. At this age, your baby can already digest most foods. Therefore, meeting 4 groups of essential substances including: Sugar, protein, fat, vitamins and minerals with reference content as follows:

Main meal Servings/day
Rice 150-200 grams
Meat 120-150 grams
Fish 150-200 grams
Shrimp 150-200 grams
Green vegetables 200-250 grams
Oil 30-40 grams
Egg 0.5 fruit

Selecting Safe and Nutritious Food Sources for Optimal Health and Growth

Ensuring that your food sources are both safe and nutritious is paramount when it comes to preparing delectable and wholesome meals. Just like with salmon, wild-caught fish tends to boast a higher nutrient profile compared to its farm-raised counterparts. Similarly, while vegetables and fruits cultivated with the use of pesticides may appear more visually appealing and larger, it’s imperative to prioritize safe and nutritious food sources to bolster the immune system and support the growth and development of 2-year-old children.

Here are some valuable tips to aid parents in the selection of fresher, healthier foods:


When choosing cereals, opt for varieties that contain whole seeds to avoid any mixing. Ensure they have a natural scent and are not moldy. Additionally, be mindful of natural oil content in cereals and limit your selection to grains that haven’t been contaminated with spilled oil.

Protein Foods:

a. Meat: Look for meat that is dry, not runny, and devoid of any unusual odors. Select meat with its natural color intact, such as bright pink for pork, medium-dark red for beef, reddish-purple for buffalo meat, and light yellow for chicken. The meat should feel firm and exhibit good elasticity when pressed; it should spring back when released. Avoid meat pieces with hematomas, red and purple blood spots on the skin. Examine the meat closely to steer clear of white fluke larvae, which can be as small as a grain of rice.
b. Fish: Opt for fish that is fresh, less viscous, and free from any unpleasant odors. Rotten fish may exhibit a red anus, a protruding belly, and a slightly open mouth.
c. Squid: Choose thick squid with a clear white color and firm meat layers. In the case of cuttlefish, ensure that the brown membrane covers the outer shell. Select squid with light pink flesh, an intact ink bag, and the squid head still attached to the body.
d. Shrimp: Select shrimp with firm flesh, a hard shell, and a non-opaque color. It’s advisable to minimize your choice of shrimp that have been separated from their heads.
e. Eggs: Check the expiration date listed on the box and choose eggs with the most recent manufacturing date.


Opt for Green Vegetables and Fruits Wisely

When it comes to green vegetables and fruits, choosing wisely can significantly impact their quality and nutritional value. Naturally grown produce with minimal pesticide use tends to exhibit certain characteristics – they may not be overly shiny, their leaves may be slightly smaller, and their stems may have a bit more rigidity. Additionally, it’s advisable to select these items during the appropriate season. Limit your consumption of late-season or off-season vegetables and fruits, as they are often subjected to various methods to boost productivity, which can result in higher costs and potentially lower nutritional value compared to those in their natural growing season

Supplement nutrients through snacks

In addition to easily digestible main meals, 2-year-old children should be provided with 2-3 additional snacks to fulfill their daily nutritional requirements. If a child has issues with their development mechanism or digestive system, parents can also consider incorporating functional foods to enhance their nutritional foundation and support optimal height development during this stage.

Reference time for each meal:

  • Breakfast (6:00 – 7:00)
  • Snack 1 (9:00)
  • Lunch (11:00 – 11:30)
  • Snack 2 (14:30 – 15:00)
  • Snack: 17:30 – 18:00)
  • Snack 3: 19:30 – 20:00

Your child’s meal time should be fixed every day to create a habit as well as set up a scientific time to help them have enough time to digest the added food. Parents can refer to the following 7-day menu:

Breakfast snacks Lunch Snacks Dinner Dinner
2nd Crab soup Whey Broken riceComes with 2-3 main dishes and dessert Milk + Flan Broken riceComes with 2-3 main dishes and dessert Milk
3rd Beef noodle soup Cheese Broken riceComes with 2-3 main dishes and dessert Yogurt + fruit Broken riceComes with 2-3 main dishes and dessert Milk
4th Noodle soups Soy milk Broken riceComes with 2-3 main dishes and dessert Whey Mixed porridge Milk
Thursday Rolls Yogurt + fruit Broken riceComes with 2-3 main dishes and dessert Tao Pho Broken riceComes with 2-3 main dishes and dessert Milk
Friday Meat porridge Soy milk Broken riceComes with 2-3 main dishes and dessert Custard cake Broken riceComes with 2-3 main dishes and dessert Milk
Saturday Wonton Milk Curry + bread Whey Broken riceComes with 2-3 main dishes and dessert Milk
Sunday Corn soup milk Noodles grow fruit juice Broken riceComes with 2-3 main dishes and dessert Milk

Add enough calcium

Calcium is a crucial mineral for the development of bones and teeth in children. At the age of 2, children undergo important milestones such as the gradual completion of molars and rapid bone ossification of cartilage discs. Sufficient calcium intake is vital to support proper height development and prevent rickets in children.

As per the recommendations of the World Health Organization (WHO), 2-year-old children require approximately 500 mg of calcium per day. If there are any indications of calcium deficiency, it is important for the child to undergo blood tests and receive calcium supplementation under the guidance and diagnosis of a qualified healthcare professional.

Sufficient vitamin D supplementation

In addition to calcium, vitamin D is an essential micronutrient that plays a crucial role in enhancing the absorption of calcium and phosphate from the intestine. It supports the process of bone formation and improves bone and joint health. Children who are 2 years old require a daily vitamin D supplement of 15 mcg. This can be achieved by exposing them to the sun 1-2 times a week for approximately 10 minutes each time, preferably between 10:00 am and 2:00 pm. Moreover, in order to fulfill their daily vitamin D requirements, vitamin D supplements can be taken alongside regular meals.


Physical improve

Although children may still be too young to engage in vigorous physical exercises, there are still numerous activities that parents can consider:

  1. Follow the leader game: Take turns walking fast, slow, taking big steps, small steps, or even imitating animal movements like leapfrog. Encourage your child to mimic these gestures.
  2. Ball catching: Roll a ball towards your child and encourage them to catch it. This activity helps improve reflexes and enhances your child’s flexibility.
  3. Dancing: Play some music and dance together with your child, encouraging them to move and be flexible.

Make it a habit to exercise with your child every day. Keeping the child confined to a crib for extended periods can negatively impact their physical well-being and even affect cognitive and communication skills.

Limit unsafe foods

At this age, children’s digestive systems are still developing, so it is important to avoid certain foods that may not be suitable for them, such as:

  1. Canned foods: These products often have low nutritional content and are high in salt and additives, which can have negative effects on a child’s organs.
  2. Packaged confectionery: Most of these foods are high in sugar and artificial flavorings, making them unsuitable for children’s meals.
  3. Carbonated soft drinks: Soft drinks are often loaded with sugar, which can contribute to tooth decay and various other health issues.

It is advisable to prioritize nutritious and wholesome foods that support the child’s growth and development.


Enhancing Appetite in Children:

Appetite issues in 2-year-old children often stem from the instability of their digestive system and the teething process, which can disrupt their willingness to eat. Additionally, improper childcare practices, such as offering meals lacking in fiber, a limited food variety, or coercing children to eat against their will, can exacerbate the problem.

When you notice signs of your child’s reluctance to eat, it’s crucial to identify the underlying cause to implement effective strategies. If necessary, consult a doctor for expert guidance.

Understanding the root cause of appetite loss is essential for developing effective approaches to address the issue while ensuring your child’s nutritional needs are met.

Prioritize Your Baby’s Sleep:

At two weeks of age, infants should ideally get around 11-14 hours of sleep per day, having typically transitioned away from nighttime feedings. Improving sleep quality is paramount to promoting uninterrupted and restful sleep, which contributes significantly to your baby’s overall development.

Distribute your baby’s sleep appropriately throughout the day, including 1-2 hours of naptime during the noon and 10-12 hours of sleep during the night. Deep sleep triggers the release of growth hormones, supporting your baby’s physical development.

Ensure a conducive sleeping environment with appropriate temperature, lighting, and sound conditions. Choose a comfortable mattress suitable for your baby’s sleep.

Establish a relaxing bedtime routine about 30 minutes before sleep. Activities like baby massage, soothing conversations, reading, storytelling, and calming music or lullabies can create a peaceful atmosphere, signaling to your baby that it’s time to wind down and sleep.

Seek Timely Advice:

In the digital age, parents have easy access to vast amounts of information online. However, it’s vital to discern and prioritize information based on its accuracy and authenticity. When unusual signs persist for 5-7 days in your child’s condition, seek medical advice from a reputable healthcare center with qualified doctors or experts. Avoid self-treatment at home to ensure your child’s health and well-being.

The age of 2 is a critical stage in a child’s height development. The information provided offers effective tips for promoting height increase in 2-year-old children. Regardless of age, three key factors—sleep, nutrition, and exercise—should be coordinated scientifically and reasonably to support your child in reaching their standard height. We hope these insights prove valuable on your parenting journey.

Utilize Height-Supporting Products:

When aiming to promote rapid and effective height growth, parents may explore nutritional supplements designed to support height increase. However, it’s essential to choose age-appropriate products and consult a doctor before use. Please note that as an AI language model, I cannot endorse specific brands or products.

To find the best height-increasing pills or supplements for your child, consult a healthcare professional such as a pediatrician or qualified medical practitioner. They can evaluate your child’s unique needs, consider any underlying conditions, and provide appropriate guidance on the best course of action.

Remember, it’s always advisable to prioritize a well-balanced diet, proper sleep, and regular exercise as the foundation for healthy growth and development in children. These lifestyle factors play a significant role in overall height potential.